Part Details | EDIBLE PLAIN GELATIN
8940-00-851-7072 An unflavored, semitransparent, jellylike food preparation with the physical properties to congeal. It is generally used as a thickening agent in soups, gravies, and the like. It is also used as a sealant to hold in meat juices and give form and stability to a loose product. The addition of gelatin to meat enhances the natural appearance and texture of the cooked product.
Alternate Parts: CD00221, 8940-00-851-7072, 00-851-7072, 8940008517072, 008517072
Supply Group (FSG) |
NSN Assigned |
NIIN |
Item Name Code (INC) |
89 | JAN 01, 1962 | 00-851-7072 | 01432 ( GELATIN, PLAIN, EDIBLE ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8940-00-851-7072
Part Number |
Cage Code |
Manufacturer |
CD00221 | 81348 | FEDERAL SPECIFICATIONSPROMULGATED BY GENERAL SERVICES |
Technical Data | NSN 8940-00-851-7072
Characteristic |
Specifications |